Asparagus (Gijnlim)

How to plant and care for Asparagus (Gijnlim)

Asparagus officinalis

🥕 Vegetable 🔁 Perennial

Tender spears every spring for 20 years. Needs patience: no cutting in the first year, a light harvest in the second.

At a glance: harvest in April.

When to plant and care for it

JanFebMarAprMayJunJulAugSepOctNovDec
Plant
Harvest

Timed for a typical UK garden (last frost mid-April). The app uses your own town's frost dates.

Growing Asparagus (Gijnlim): what it needs

Light
Full sun · 6+ hours a day
Watering
Water in dry spells
Soil
Rich, well-drained soil
Spacing
40 cm in a trench
In pots
Best in the ground
Feeding
Mulch with manure each spring
Hardiness
USDA zones 3–8

Step by step

  1. Mid March – late April · 4 weeks before the last spring frost

    Plant Crowns

    Plant crowns 40 cm in a trench apart in well-prepared, weed-free ground enriched with compost. Spread the roots over a ridge in a 20 cm trench and cover with 5 cm of soil.

  2. 0–1 days after “Plant Crowns” · Mid March

    Water In

    Water well and keep moist while they establish.

  3. 14–21 days after “Water In” · Late March – early April

    Mulch

    Mulch with well-rotted manure or compost to hold moisture and smother weeds.

Every year

  • March
    Weed and Mulch the Bed

    Hand-weed carefully and mulch with compost or manure.

  • April
    Cut Spears (From Year 2–3)

    Cut spears 2–3 cm below the soil when 15–20 cm tall. In year 2 take only a few; from year 3 cut for about 6 weeks.

    Starts from year 2.

  • June
    Stop Cutting

    Stop cutting by midsummer and let the ferns grow to feed the crowns for next year.

    Starts from year 2.

  • November
    Cut Down Yellow Ferns

    Cut the yellowed ferns to 3 cm above ground.

More vegetables to grow

Photo: Nutrition, Food Safety & Health / Wikimedia Commons (CC0)