Aubergine (Black Beauty)

How to grow Aubergine (Black Beauty)

Solanum melongena

🥕 Vegetable 🌱 Grown each year

Glossy, dark-purple fruits on handsome plants. Needs warmth — best in a greenhouse or a hot, sheltered patio.

At a glance: Sow late January to mid February, harvest from early August.

When to sow, plant and harvest

JanFebMarAprMayJunJulAugSepOctNovDec
Sow indoors
Plant
Flowers
Harvest

Timed for a typical UK garden (last frost mid-April). The app uses your own town's frost dates.

Growing Aubergine (Black Beauty): what it needs

Light
Full sun · 6+ hours a day
Watering
Water regularly in dry weather
Soil
Fertile, well-drained soil
Spacing
50 cm
In pots
Grows well in containers
Feeding
A general feed before sowing or planting
Harvest
About 140 days from sowing
Hardiness
USDA zones 9–11
Difficulty
Intermediate

Step by step

  1. Late January – mid February · 12 weeks before the last spring frost

    Sow Seeds Indoors

    Sow in modules or small pots of seed compost under cover. Needs 21–25°C to germinate.

  2. 10–21 days after “Sow Seeds Indoors” · Late January – mid February

    Check Germination

    Seedlings should appear in 10–21 days. If sown outdoors, thin to 50 cm apart when big enough to handle.

  3. 14–21 days after “Check Germination” · Mid February – late February

    Pot On Seedlings

    Move seedlings into 9 cm pots (or keep in modules) when they have their first true leaves.

  4. Late April · 11 days after the last spring frost

    Harden Off

    Stand plants outside by day for 7–10 days before planting out.

  5. Early May – early June · 3 weeks after the last spring frost

    Plant Out

    Plant out 50 cm apart and water in well.

  6. 7–21 days after “Plant Out” · Mid May – late May

    Add Support

    Tie the main stem to a cane; pinch out the tip at 30 cm for bushier plants.

  7. 30–45 days after “Add Support” · Mid June – late June

    Start Feeding

    Feed every 7–10 days with a high-potash (tomato) feed once the first flowers appear.

  8. 90–111 days after “Plant Out” · Early August – late August

    Start Harvesting

    Cut fruits when glossy and firm; dull skin means over-ripe.

  9. 60–90 days after “Start Harvesting” · Early October – early November

    Finish and Clear

    Clear plants after the first frost.

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Photo: Zahara5555 / Wikimedia Commons (CC BY-SA 4.0)