How to grow Tomato (Tumbling Tom Red)

Solanum lycopersicum

🥕 Vegetable 🌱 Grown each year

A trailing bush cherry tomato bred for hanging baskets, window boxes and pots — no staking or side-shooting needed.

At a glance: Sow mid February to mid March, harvest from late June.

When to sow, plant and harvest

JanFebMarAprMayJunJulAugSepOctNovDec
Sow indoors
Plant
Flowers
Harvest

Timed for a typical UK garden (last frost mid-April). The app uses your own town's frost dates.

Growing Tomato (Tumbling Tom Red): what it needs

Light
Full sun · 6+ hours a day
Watering
Water baskets daily, twice in hot weather
Soil
Fertile, well-drained soil
Spacing
One per basket or 30 cm pot
In pots
Grows well in containers
Feeding
A general feed before sowing or planting
Harvest
About 100 days from sowing
Hardiness
USDA zones 3–11
Difficulty
Easy

Step by step

  1. Mid February – mid March · 8 weeks before the last spring frost

    Sow Seeds Indoors

    Sow in modules or small pots of seed compost under cover. Sow 0.5 cm deep and keep at 20°C.

  2. 6–12 days after “Sow Seeds Indoors” · Late February – early March

    Check Germination

    Seedlings should appear in 6–12 days. If sown outdoors, thin to One per basket or 30 cm pot apart when big enough to handle.

  3. 14–21 days after “Check Germination” · Early March – mid March

    Pot On Seedlings

    Move seedlings into 9 cm pots (or keep in modules) when they have their first true leaves.

  4. Mid April · 4 days after the last spring frost

    Harden Off

    Stand plants outside by day for 7–10 days before planting out.

  5. Late April – late May · 2 weeks after the last spring frost

    Plant Out

    Plant out One per basket or 30 cm pot apart and water in well.

  6. 30–45 days after “Plant Out” · Late May – mid June

    Start Feeding

    Feed every 7–10 days with tomato feed once the first flowers appear.

  7. 60–81 days after “Plant Out” · Late June – mid July

    Start Harvesting

    Pick the little red tomatoes as they ripen — a basket can give hundreds.

  8. 75–105 days after “Start Harvesting” · Mid September – mid October

    Finish and Clear

    Pick any green fruit to ripen indoors before the first frost, then clear the basket.

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