Celery (Golden Self-Blanching)

How to grow Celery (Golden Self-Blanching)

Apium graveolens var. dulce

🥕 Vegetable 🌱 Grown each year

Crisp, pale-yellow stems that blanch themselves when planted in a block — no trenching needed.

At a glance: Sow early February to early March, harvest from late July.

When to sow, plant and harvest

JanFebMarAprMayJunJulAugSepOctNovDec
Sow indoors
Plant
Harvest

Timed for a typical UK garden (last frost mid-April). The app uses your own town's frost dates.

Growing Celery (Golden Self-Blanching): what it needs

Light
Full sun · 6+ hours a day
Watering
Water regularly in dry weather
Soil
Fertile, well-drained soil
Spacing
25 cm in a block
In pots
Best in the ground
Feeding
A general feed before sowing or planting
Harvest
About 130 days from sowing
Hardiness
USDA zones 3–9
Difficulty
Intermediate

Step by step

  1. Early February – early March · 10 weeks before the last spring frost

    Sow Seeds Indoors

    Sow in modules or small pots of seed compost under cover. Surface-sow and keep at 15°C or more — cold seedlings bolt.

  2. 14–21 days after “Sow Seeds Indoors” · Mid February – late February

    Check Germination

    Seedlings should appear in 14–21 days. If sown outdoors, thin to 25 cm in a block apart when big enough to handle.

  3. 14–21 days after “Check Germination” · Early March – mid March

    Pot On Seedlings

    Move seedlings into 9 cm pots (or keep in modules) when they have their first true leaves.

  4. Mid April · 4 days after the last spring frost

    Harden Off

    Stand plants outside by day for 7–10 days before planting out.

  5. Late April – late May · 2 weeks after the last spring frost

    Plant Out

    Plant out 25 cm in a block apart and water in well.

  6. 14–21 days after “Plant Out” · Mid May

    Water Generously

    Celery needs constant moisture; water deeply twice a week in dry weather.

  7. 90–111 days after “Plant Out” · Late July – mid August

    Start Harvesting

    Lift whole plants from late summer, before hard frosts.

  8. 40–70 days after “Start Harvesting” · Early September – early October

    Finish and Clear

    Clear the remains to the compost heap once cropping ends.

More vegetables to grow

Photo: Chuck Spidell / Wikimedia Commons (CC BY 3.0)